Home  > Food production equipment  >  Kitchen Equipment Jacketed Cooking Saucepan Pastry Dessert Sauce Making Machine
Kitchen Equipment Jacketed Cooking Saucepan Pastry Dessert Sauce Making Machine

Kitchen Equipment Jacketed Cooking Saucepan Pastry Dessert Sauce Making Machine

Price
Get Latest Price
Get the latest price
Quantity Needed:
Pieces
E-mail:
TrademarkJINZONGTransport PackageWooden Case
SpecificationSUS304, 316LOriginGuangdong
HS Code8419899090
Kitchen Equipment Jacketed Cooking Saucepan Pastry dessert sauce making machine
Kitchen Equipment Jacketed Cooking Saucepan Pastry Dessert Sauce Making Machine

Working capacity from 10L to 5000L;
Suitable for mayonnaise, salad dressing,ointment, cream, Flavoring agent,Seasoning and emulsions of 10,000~50,000cps viscosity;
Internal emulsifying and homogenizing by top mounted batch homogenizer or bottom homogenizer;
All vessels are manufactured from S.S. 316 grade stainless steel sheets and are cGMP compliant construction.
The vessels are Jacketed, insulated, cladded and with suitable agitator assembly in each vessel.

JR series Vacuum emulsifying mixing machine
ModelVolume of Main Tank (L)Volume of Dissolving tank(L) Dimension(mm)total power(kw)weitht(kg)
10013070/1002600*2500*23005.51200
200260120/1902800*3000*26507.71600
300375150/2602900*3000*275010.51900
500620300/4603300*3550*3050152500
10001250620/9004100*3900*350020.54000
200026001200/15004500*5200*4000266000
300038001500/24004800*5700*4200339000
500065002500/36005100*6400*480037
 
10000125005000/7000
 
52
 



Details :
1. Hemispherical pot shape,  many heating modes to be chosen such as steam, gas, electrical heating conduction oil,  electromagnetic.
2. Stepless speed, the mixer is fully contact with the kettle, ensure mixing effectively and sufficiently.
3. The temperature can be shown through a digital thermometer, intuitive and be read easily.
4. Hydraulic discharging, easy to operate.
5. Advanced transmission and mechanical seal structure, driving parts are sufficiently isolated with the pot, in order to ensure the food clean and hygienic.  .
Kitchen Equipment Jacketed Cooking Saucepan Pastry Dessert Sauce Making Machine

 
Features:
Tiltable or fixed tank, jacketed, stainless steel, insulated vessel;
Full size cover, automatic;
Mixing arm with scraper;
Direct steam nozzles;
Discharge valve (cooking water, liquid products);
Steam conditioning unit; high thermal efficiency, uniform heating,
Easy to control heating temperature
Short time for liquid material boiling
Beautiful appearance and easy operation
Safety and reliable

Kitchen Equipment Jacketed Cooking Saucepan Pastry Dessert Sauce Making Machine


Application:
It is widely applied in food processing. Some large restaurants and canteens also use it to boil soup, cook, stew and porridge. It is considered to be the ideal equipment in the area of improving quality, shortening the time and improving working conditions. 
A professional service during the purchase is guaranteed in Guangdong Jinzong Machinery Co., Ltd.. The product works very smoothly and causes less noise. Integrated QC system of Guangdong Jinzong Machinery Co., Ltd. ensures every project finish as promise. The product works very smoothly and causes less noise.
Favorable rate
100%
Buyer impression
This product has no buyer impression
  • All reviews(0)
  • Praise (0)
  • Average (0)
  • Bad review (0)
Product Message
社媒暂无评论
Chat Online 编辑模式下无法使用
Chat Online inputting...